Saturday, September 28, 2013

Buffalo Cheesy Broccoli Quinoa



Ingredients
  • 1 cup quinoa, well rinsed
  • 1 1/2 cups chicken broth 
  • 2 cups broccoli, chopped
  • 1 cup cheddar, shredded
  • salt and pepper to taste
  • Frank's Buffalo Sauce 
Directions
  1. Bring the quinoa, broth and broccoli to a boil over medium heat, reduce the heat and simmer covered until the broth has been absorbed and the quinoa is tender,about 13-17 minutes.
  2. Mix in the cheese, add in Frank's Buffalo Sauce (to taste), season with salt and pepper. 

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